Egg Muffin

Since LO is still recovering, I made some simple egg muffins or mini frittata for her to share with her cousins.

Egg Muffins

Ingredients 

5 eggs 

2 tbsp milk

1/3 cup grated cheddar cheese

1/2 cup mixed veg

Black pepper

Method 

Whisk the eggs and milk, add in the cheddar cheese and black pepper and give it a good stir. This is not too cheesy so do add in more cheddar or some salt if you prefer a more savoury muffin.

Place the mixed vegetables in the greased muffin tray and pour in the egg mixture till 3/4 full.

Bake at 180 degrees for 20 min.