Our soup for tonight using the slow cooker
Ribs & Lotus Root Peanut Soup
Ingredients
1 L water
5 prime ribs (blanched)
1/4 yellow onion
6 seedless red dates
100g raw peanut
Lotus root (I cut about 10 pcs)
3 water chestnut (optional, I just happened to have them)
1 smashed ginger
Method
Put all the ingredients in a slow cooker and cook on high for 2 hours or until ribs soften.
No seasoning needed.
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