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A first time mummy who loves to share her passion for cooking healthy meals with fellow mummies and daddies . What is more gratifying than our little ones enjoying their meals . Healthy babies, Happy babies !

Sunday, 30 November 2014

Stir fry Udon and Baked Eggplant & Mushroom

Stir fried Udon with Vegetables 





Baked Eggplant & Mushroom

Ingredients
5~8 slices of Eggplant
3 Brown Mushroom (diced)
Homemade Tomato Paste
Cheddar cheese 

Method 
Place the eggplant and mushroom in an oven dish, cover it with tomato paste and top with cheddar cheese. Bake for 20 -25 min at 200 degrees. 

Serve and enjoy!




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