Another simple and quick snack for the LO who is still recovering from a bad cold.
Cod Fish Nuggets
Ingredients (makes 5 pieces)
100g cod (I used frozen cod)
70g mashed pumpkin (as desire)
A few pinches of cumin powder (optional)
2 tbsp plain flour
2 tbsp baby oat
Method
Slice fish into nuggets or fingers . Do ensure that there is no bones. Mix the plain flour & baby oats in a bowl and set aside. Mix the pumpkin & cumin powder in a separate bowl.I wanted to introduce cumin to my LO and pumpkin (which is her all time favourite) seems like a good choice.
Cover the fish nuggets with pumpkin mash and roll it in the flour & baby oat mixture. Pan fry in olive oil/vco/butter until brown and crispy on both sides.
* For a stronger flavour, you can choose to add some grated parmesan cheese into the flour mixture.
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